Catering Menu

Build Your Own Buffet

By the pan

24 hour advance order | 10 people minimum

Protein: Bombay Chicken, Steak Shawarma, Bay Shrimp, Tikka Tofu, TF Chicken
Base: Greens, Basmati Rice, Saffron Rice, Chickpeas
Toppings: Pickled Onions, Indian Pico, Roasted Veggies, Amul Cheese - Shredded, Calico Corn
Sauces: Curry (Mild), Makhani (Medium), Vindaloo (Hot), Dill Yogurt Sauce, Curry Mustard Aioli, Killer Hot Sauce, Cilantro Chutney, Tamarind Chutney